Dried tomatoes(sun dried)

Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun. These tomatoes are usually pre-treated with sulfur dioxide or salt before being placed in the sun in order to improve quality. Typically, tomatoes spend 4–10 days in the sun in order for the sun-drying process to be complete. Cherry tomatoes will lose 88% of their initial (fresh) weight, while larger tomatoes can lose up to 93% during the process. As a result, it takes anywhere from 8 to 14 kilograms of fresh tomatoes to make a single kilogram of sun-dried tomatoes.

After the procedure, the tomato fruits will keep their nutritional value. The tomatoes are high in lycopene, antioxidants, and vitamin C. The final products may contain up to 2–6% of salt and could provide a significant contribution to the day’s intake. Sun-dried tomatoes can be used in a wide variety of recipes and come in a variety of shapes, colors, and tomatoes. Traditionally, they were made from dried red plum tomatoes, but they can be purchased in yellow varieties. Sun-dried tomatoes are also available in the form of pastes or purées.
Sun-dried tomatoes may also be preserved in olive oil, along with other ingredients such as rosemary, basil, dried paprika, and garlic.

Sun-dried tomatoes are a popular salad and pizza topping. Many people find they have a more intense sweet-tart flavor than regular tomatoes. This and their crunch is what makes them so popular in certain dishes. Any type of tomato can be used for sun-dried tomatoes and the flavor will change slightly depending on which variety was used. Sun-dried tomatoes can easily be made at home if you have the patience and vigilance. Using a food dehydrator can help you quickly and safely make sun-dried tomatoes without having to wait for a sunny day or two. Your oven can also be used to quickly dry tomatoes. But if you like the traditional route, there are lots of recipes you can try at home. If you live in an overcast area with little sun, then the homemade route might not be for you—but that’s ok! There are many store-bought options that are healthy and delicious. They’ll save you time as well.
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Sun dried tomatoes supplier

Dah sun dried tomatoes are manufactured according to food safety systems such as ISO 22000, HACCP, BRC and IFS and exported according to Turkish Standards (TS) and all our supplies conform the entire of EU and US standards and regulations.If requested, ECOCERT certified organic products will be offered to customers. Upon request, KOSHER and HALAL certificates will be provided.

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