Akbari pistachio is an almond-shaped and open mouth pistachio cultivar with a darker shell compared to other types of Persian pistachios. It is also known as long pistachio and a late-bearing fruit and its harvesting time is late September. Therefore, if you are an interested client in Akbari pista, you need to wait longer in the crop season for the new harvest. Iranian pista akbari is famous for its perfect taste.
Akbari pistachio has its customers almost all over the world, and this issue can have various reasons, which, according to pistachio experts, due to the easy peeling of this pistachio, the feeling it is good and in practice is classified as luxury pistachio.
In terms of price, it usually always has a higher price than Fandoghi pistachios


Akbari pistachio nutrition

Akbari pistachios are a great source of healthy fats, anti-inflammatory traits, fiber, protein, antioxidants and various nutrients including vitamin B6.
One ounce of this pistachio type which is approximately 50 kernels has 159 calories, 12.865 grams of fat, 7.7 grams of carbs and 5.7 protein.


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